Pre-Order Cafe Kobe - Saemidori Single Cultivar | First Flush | Premium Ceremonial Grade  (New 2026 crop)

Pre-Order Cafe Kobe - Saemidori Single Cultivar | First Flush | Premium Ceremonial Grade (New 2026 crop)

30g tin
$38.50 USD
Sale price  $38.50 USD Regular price 
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Pre-Order Cafe Kobe - Saemidori Single Cultivar | First Flush | Premium Ceremonial Grade  (New 2026 crop)
1/5

Pre-Order Cafe Kobe - Saemidori Single Cultivar | First Flush | Premium Ceremonial Grade (New 2026 crop)

$38.50 USD
Sale price  $38.50 USD Regular price 
Taxes included. Shipping calculated at checkout.
Size
Description

Experience the refined elegance of this premium first-flush matcha, crafted from the Saemidori cultivar in Kagoshima. Boasting a vibrant, light green hue that catches the light with a beautiful sheen, this matcha offers a smooth, luxurious flavor profile. Free from astringency, it delights the palate with rich umami and a mellow, floral sweetness. Low in bitterness and high in refinement, it’s an exceptional choice for both connoisseurs and those seeking a serene, flavorful matcha experience.

Umami: ★★★★★

Sweetness: ★★★★★

Bitterness: ★☆☆☆☆

Color: ★★★★★

Origin: Kagoshima, Japan

Variety: Saemidori (First Flush)

Net Weight: 100g 

Storage Tips:

Matcha is super delicate, and should be stored airtight in cool, dry place and away from light to keep optimal freshness. We kindly ask you not to store in transparent containers.
Opened matcha should be used within 1 month. Unopened matcha can be kept in the fridge for 6 months. Anything beyond that time frame risks matcha deterioration in quality and taste.

Preparation Tips:

Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.

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