Horii - Uji Mukashi (Pre-Order)

30g

$42.80 USD

1/2

Horii - Uji Mukashi (Pre-Order)

$42.80 USD

Taxes included. Shipping calculated at checkout.

Horii Shichimeien – Uji Mukashi (宇治昔)

Ceremonial Japanese Matcha | Uji, Kyoto

Discover Uji Mukashi by Horii Shichimeien, one of Japan’s most revered tea houses with over 140 years of heritage in Uji, Kyoto — the birthplace of matcha. This ceremonial-grade tea is a tribute to Uji’s timeless craftsmanship and refined taste.

Tasting Profile

Flavor: Smooth, full-bodied umami with a mellow sweetness
Aroma: Elegant, fresh green with subtle roasted undertones
Texture: Velvety and creamy, whisking into a brilliant jade foam
Bitterness: Gentle and balanced

About the Producer

Founded in 1879, Horii Shichimeien has tended to Uji’s historic tea fields once favored by shoguns and nobles. Their matcha continues to uphold the region’s centuries-old tradition of excellence — handpicked, stone-ground, and carefully curated for ceremonial use.

Brewing Recommendation

Sift 2 g (½ teaspoon) into a bowl
Add 60–70 ml hot water (80 °C / 176 °F)
Whisk in “W” motion until fine froth forms

Product Details

Origin: Uji, Kyoto, Japan
Grade: Ceremonial (Usucha / Thin Tea)
Net Weight: 30 g tin
Storage: Keep refrigerated after opening

Matcha is super delicate, and should be stored airtight in cool, dry place and away from light to keep optimal freshness. We kindly ask you not to store in transparent containers.
Opened matcha should be used within 1 month. Unopened matcha can be kept in the fridge for 6 months. Anything beyond that time frame risks matcha deterioration in quality and taste.