Ima Mukashi -Shogyokuen
Ima Mukashi -Shogyokuen
Description
Update 10:19/25 - best date 11/20/2025
This truly delicious blend of Tencha leaves (tea leaf processed into flakes) is named Imamukashi and has a very refreshing, balanced taste. Its right amount of astringency makes Imamukashi the perfect Matcha for people who enjoy Matcha on a daily basis. We recommend this Matcha for mixed drinks such as Matcha Latte or with Soda, Honey, and Lime
.Extremely easy to foam up! Imamukashi leaves a pleasant and rich refreshing taste of fresh-cut grass and young peas in your mouth and throat, combined with a slight astringency that turns to a round sweetness on your tongue The dark green color, coupled with unique hints of sea breeze, gives way to a beautiful Umami-rich Usucha.
Name: Matcha Izumi no Shiro Japanese name: 抹茶 今昔
Net Weight: 40 gram / 1.4 oz (can)
Cultivar: Yabukita Single Cultivar
Harvest: May Region: Wazuka, Kyoto. Refined in Kyotanabe, Kyoto.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.