Ishimoto - Wako (和光)
Description
Wako (和光) by Ishimoto Kawaguchiken is a thin tea (usucha) crafted in Osaka for those who seek refined simplicity in everyday matcha.
Stone-ground from first-harvest leaves, Wako offers a smooth and balanced flavor profile that highlights gentle umami sweetness and a calm, rounded finish.
With its delicate balance of aroma, color, and taste, Wako embodies Osaka’s understated elegance — perfect for both traditional whisking and contemporary matcha moments.
✨ Flavor Profile
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Bitterness : 2 / 5
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Umami : 5 / 5
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Smoothness : 5 / 5
Texture: Soft, silky foam with balanced sweetness
Use: Whisked tea, lattes, or daily matcha rituals
Origin: Osaka, Japan
Net Weight: 40g/80g/120g/200g
Grade: Usucha (Thin Tea)
Storage Tips:
Matcha is super delicate, and should be stored airtight in cool, dry place and away from light to keep optimal freshness. We kindly ask you not to store in transparent containers.
Opened matcha should be used within 1 month. Unopened matcha can be kept in the fridge for 6 months. Anything beyond that time frame risks matcha deterioration in quality and taste.
Preparation Tips:
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.
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