Marukyu - Eiju | Ceremonial Grade Matcha Powder from Japan

Marukyu Koyamaen, based in Uji, Kyoto, is renowned for its tradition of crafting high-quality matcha and Japanese teas. Valued for their refined flavors and vibrant colors, these teas are favored by connoisseurs and used in tea ceremonies.

Matcha is super delicate, and should be stored airtight in cool, dry place and away from light to keep optimal freshness. We kindly ask you not to store in transparent containers.
Opened matcha should be used within 1 month. Unopened matcha can be kept in the fridge for 6 months. Anything beyond that time frame risks matcha deterioration in quality and taste.