Shohokuen - New Crop 2025
Description
New Crop 2025 is a bright, spring-harvest matcha with a beautifully vibrant green colour. Produced only once a year in a very short window, this limited batch is already out of production — it won’t return until next year’s new harvest.
- Aroma: Fresh leafy greens with a touch of malabar spinach, layered with sweet, nutty tones.
- Tasting Notes: A round and balanced profile — starting with gentle vegetable notes, moving into rich, umami creaminess reminiscent of cheese with a subtle spice, and finishing with toasty nutty depth and an exceptionally lingering sweetness. Bitterness in usucha is very light and quickly gives way to deep, mellow sweetness.
- How to Enjoy: Whisk into a smooth usucha to savour its gentle bitterness and sweet finish, or prepare as a premium latte for a rich, comforting cup.
- Perfect For: Those seeking a well-rounded matcha with depth, creaminess, and a lingering sweet aftertaste.
- Why It’s Special: Harvested in the early spring season and made only once a year, it’s available for an extremely limited time before production stops until the next harvest — making each cup a rare and fleeting experience.
Storage Tips:
Matcha is super delicate, and should be stored airtight in cool, dry place and away from light to keep optimal freshness. We kindly ask you not to store in transparent containers.
Opened matcha should be used within 1 month. Unopened matcha can be kept in the fridge for 6 months. Anything beyond that time frame risks matcha deterioration in quality and taste.
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